Cost per serving: $1.16
Calories per serving: 106
Equipment you'll need: food processor or Vitamix
1 head of cauliflower
3 tomatoes, diced
1.5 cup parsley, chopped
1/2 cup red onion, diced
1 Tbsp olive oil
juice of 2 lemons
1. Chop cauliflower into florets. Process in food processor or blend in Vitamix on low speed until you have "cauliflower rice." For more instructions on how to do this, go to this site.
2. In a large bowl, add in cauliflower, tomatoes, parsley, and onion.
3. Toss with olive oil and lemon juice.