Keto Vegan Reese's Peanut Butter Cups

These Keto Vegan Reese's Peanut Butter cups are totally amazing! They taste JUST like the real thing! They're also gluten-free, sugar-free, low-carb & dairy-free.

I am not exaggerating when I say this: these Keto Vegan Reese's Peanut Butter Cups taste EXACTLY like the real thing.

You will not be able to believe that the amazing, chocolate-peanutty flavor explosion that will happen in your mouth is 100% vegan, healthy, and nourishing to your body, mind, and soul!

This recipe features coconut oil, which has been demonstrated to promote a healthy weight and prevent oxidation in our body, thereby slowing the aging process (source).

This recipe also contains cacao, which is an ancient superfood containing high amounts of antioxidants and beneficial vitamins and minerals like magnesium.

Instead of using real peanut butter in these delicious Keto Vegan Reese's Peanut Butter Cups, I used peanut flour, which is a fantastic lower calorie/fat alternative to peanut butter.

Peanut flour is made with real peanuts that are ground into powdered form, but when you combine the powder with water it becomes the exact consistency of real peanut butter! It's amazing.

These scrumptious, healthy Reese's knockoffs are best enjoyed after a long, hard day and are guaranteed to bring a smile to your face ?

The only difficult part about making these is not eating the entire batch!

These delicious Keto Vegan Reese's Peanut Butter Cups are also...

Gluten-free

Dairy-free

Sugar-free

Low-carb

& totally HEALTHY!

Other keto & vegan posts you may enjoy:

1. 100+ AMAZING Keto Vegan Recipes for Weight Loss
2. Keto Vegan Peanut Butter Protein Cookies
3. Keto Vegan Mini Cheesecakes

For the chocolate coating:

1/4 cup coconut oil, melted

3 Tbsp cocoa powder or cacao powder

1 Tbsp Lakanto Sugar-Free Maple Syrup* (use coupon code ANNIE for 20% off!)

1/2 tsp vanilla extract

8 drops liquid stevia extract

For the peanut butter filling:

1/4 cup peanut flour

2-4 Tbsp water

6 drops liquid stevia extract

dash salt

* Or agave or regular maple syrup

Method:

1. Line muffin tin with tin liners.
2. Whisk together all chocolate coating ingredients in small mixing bowl.
3. Place a tablespoon of chocolate coating into each muffin liner.
4. Place in freezer for 10 minutes to harden.
5. While chocolate is hardening in freezer, combine peanut butter filling ingredients in a separate mixing bowl and mix until a peanut-butter consistency is reached.
6. Remove chocolates from freezer and use a teaspoon to spoon out peanut butter mixture into each muffin liner.
7. Place an additional tablespoon of chocolate mixture on top of the peanut butter.
8. Freeze for 15 minutes, remove, and enjoy!

Healthy Vegan Reese's Peanut Butter Cups

These Keto Vegan Reese's Peanut Butter cups are totally amazing! They taste JUST like the real thing! They're also gluten-free, sugar-free, low-carb & dairy-free.

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Prep Time 10 minutes mins

Freeze Time 25 minutes mins

Servings 5 peanut butter cups

Calories 127 kcal

Equipment

• 2 small mixing bowls
• muffin tin
• muffin tin liners

Ingredients

  

1x2x3x

For the chocolate coating:

• 1/4 cup coconut oil melted
• 3 Tbsp cacao powder (or cocoa powder)
• 1 Tbsp Lakanto Sugar-Free Maple Syrup* (use coupon code "ANNIE" for 20% off!)
• 1/2 tsp vanilla extract
• 8 drops liquid stevia

For the peanut butter filling:

• 1/4 cup peanut flour
• 2-4 Tbsp water
• 6 drops liquid stevia
• dash salt

Instructions

 

• Line muffin tin with tin liners.
• Whisk together all chocolate coating ingredients in small mixing bowl.
• Place a tablespoon of chocolate coating into each muffin liner.
• Place in freezer for 10 minutes to harden.
• While chocolate is hardening in freezer, combine peanut butter filling ingredients in a separate mixing bowl and mix until a peanut-butter consistency is reached.
• Remove chocolates from freezer and use a teaspoon to spoon out peanut butter mixture into each muffin liner.
• Place an additional tablespoon of chocolate mixture on top of the peanut butter.
• Freeze for 15 minutes, remove, and enjoy!

Notes

* Or agave or regular maple syrup

Nutrition

Serving: 1peanut butter cupSodium: 7mgSugar: 1gFiber: 2gPotassium: 50mgCalories: 127kcalSaturated Fat: 8gFat: 12gProtein: 4gCarbohydrates: 4gIron: 0.5mg

Keyword Gluten-Free, Keto, Low-Carb, Sugar-Free

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