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Vegan Cinnamon Spice Cookies
These soft & chewy Vegan Cinnamon Spice Cookies are totally delicious and bursting with perfect cinnamon flavor. They are super healthy and low-calorie, too! Also gluten-free, low-carb, sugar-free, low-fat & oil-free. Only 46 calories each!
Course
Dessert
Keyword
Low-Calorie, Low-Carb, Low-Fat, Oil-Free, Sugar-Free, Vegan
Prep Time
10
minutes
Cook Time
15
minutes
Refrigeration Time
10
minutes
Total Time
25
minutes
Servings
8
cookies
Calories
46
kcal
Ingredients
1
cup
gluten-free quick oats
1
medium
yellow squash
(200g)
1/4
cup
Lakanto Sugar-Free Maple Syrup*
use coupon code "ANNIE" for 20% off!
2
tsp
granulated Lakanto Monk Fruit Sweetener**
use coupon code "ANNIE" for 20% off!
1/2
tsp
natural butter flavor
1/2
tsp
liquid stevia
1
tsp
vanilla extract
1
tsp
baking powder
3
dashes salt
1
tsp
cinnamon
1/4
tsp
nutmeg
Instructions
Preheat oven to 350F, line baking sheet with parchment paper or spray with non-stick cooking spray, and set aside.
Add oats to blender, and blend until a flour-consistency is reached.
Add remianing ingredients to blender, and blend until smooth.
Refrigerate batter for at least 10 minutes.
Spoon mixture into 8 equal-sized balls, and place on prepared baking sheet. Use the palm of your hand to flatten.
Bake for 15 minutes.
Notes
*Or other sticky sweetener of choice, equivalent to 1/4 cup maple syrup **Or other granulated sweetener of choice, equivalent to 2 tsp sugar
Nutrition
Serving:
1
cookie
|
Calories:
46
kcal
|
Carbohydrates:
8
g
|
Protein:
2
g
|
Fat:
1
g
|
Sodium:
121
mg
|
Potassium:
68
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin C:
5.8
mg
|
Calcium:
10
mg
|
Iron:
0.5
mg