These HEALTHY Vegan Red Velvet Brownies are AMAZING! They are low-carb, sugar-free, gluten-free, low-fat, oil-free, and low-calorie - only 75 calories each!
Course Dessert
Keyword Gluten-Free, Low-Calorie, Low-Fat, No Added Sugar, Oil-Free, Vegan
Preheat oven to 350F, spray 8x8 baking pan with non-stick spray, and set aside.
Combine all ingredients in high-speed blender or food processor. Pour into mixing bowl, and refrigerate for at least 10 minutes to let batter rest.
Pour into prepared baking dish, and bake for 35 minutes. The brownies will firm up as they cool.
Notes
*Note: the Vitamix easily blends a raw beet, but if your blender doesn't then steam your beet first to soften before blending. Also, these are even better the day after you make them!!**Or other granulated sweetener of choice, equivalent to 3/4 cup sugar