Air-Fryer Vegan French "Toast"

This Air-Fryer Vegan French "Toast" is totally delicious!! It's also keto, low-carb, sugar-free, dairy-free, gluten-free, oil-free & packed with protein, making it the perfect, healthy breakfast. Ready in 20 minutes or less!

Course Breakfast

Keyword Dairy-Free, Gluten-Free, High-Protein, Keto, Low-Carb, Oil-Free, Sugar-Free, Vegan

Prep Time 10

Cook Time 15

Total Time 25

Servings servings

Calories 258kcal

Ingredients

1 block extra firm tofu
1/2 cup coconut flour
1/4 cup granulated Lakanto Monk Fruit Sweetener* (use coupon code ANNIE for 20% off)
1 Tbsp cinnamon

Instructions

Drain tofu: remove tofu from package, and wrap the block of tofu in paper towels. Gently squeeze out excess moisture, and set aside for about 10 minutes to allow it to continue draining.
Combine coconut flour, granulated sweetener, and cinnamon in medium mixing bowl and mix.
Slice tofu in half to create two square slabs that are about 1/2 inch thick. Slice each square in half diagonally.
Preheat air fryer to 350F.
Coat each piece of tofu in coconut flour mixture, and place in air fryer.
Cook tofu for 7 minutes. Flip, and cook the other side for 7 more minutes.

Notes

*Or other granulated sweetener of choice, equivalent to 1/4 cup sugar

**Note: Each air fryer is different, so you may want to cook longer for an even firmer consistency.

Nutrition