Keto Vegan Chocolates

These super simple and healthy Keto Vegan Chocolates are so rich and delicious! They are the perfect treat to satisfy your chocolate cravings. Glluten-free, low-carb, sugar-free & low-calorie - only 57 calories each!

Course Dessert

Keyword Dairy-Free, Keto, Low-Calorie, Paleo, Sugar-Free, Vegan

Prep Time 10

Freeze Time 10

Servings servings

Calories 57kcal

Ingredients

3/4 cup coconut oil
9 Tbsp cacao powder or cocoa powder
3 Tbsp Lakanto Sugar-Free Maple Syrup*
2 tsp vanilla extract
12 drops liquid stevia

Instructions

Melt coconut oil in small bowl: microwave for 30 to 45 seconds until liquified.
Add cacao, agave, vanilla extract, and stevia to coconut oil and mix thoroughly.
Use a spoon to carefully place chocolate into heart mold or chocolate bar mold. If you do not have a mold, pour chocolate mixture into baking dish. Place heart mold, chocolate bar mold or baking dish in freezer for at least 10 minutes to let the chocolate harden.
Enjoy your deliciously chocolatey, guilt-free treat!

Notes

*Or maple syrup or agave

Nutrition