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Low-Fat Hummus
This super simple Low-Fat Hummus is so easy to make and the perfect dip for veggies or crackers! Vegan, dairy-free, gluten-free, oil-free, and low-calorie - less than 50 calories per serving!
Course
Appetizer, Side Dish
Keyword
Dairy-Free, Gluten-Free, Low-Calorie, Low-Fat, Oil-Free, Vegan
Prep Time
5
minutes
minutes
Servings
24
servings
Calories
44
kcal
Ingredients
1
can (15oz) chickpeas,
with liquid
1
can (15oz) chickpeas,
drained
1/4
cup
lemon juice
1/4
cup
raw sesame seeds
1
garlic clove
peeled
1
tsp
cumin
Salt
to taste
Instructions
Add all ingredients to high-speed blender, and blend until smooth.
Notes
Adapted from the
Vitamix Website
.
Nutrition
Serving:
2
Tbsp
|
Sodium:
25
mg
|
Calcium:
30
mg
|
Vitamin C:
1.7
mg
|
Fiber:
2
g
|
Potassium:
95
mg
|
Calories:
44
kcal
|
Fat:
1
g
|
Protein:
2
g
|
Carbohydrates:
6
g
|
Iron:
0.7
mg